Okunomsoco: Isipinashi saziwa kakhulu ngokuba nezakhamzimba eziningi. Iwumthombo ocebile wamavithamini, amaminerali, nama-antioxidants.
Amavithamini: I-powder yesipinashi iphezulu kakhulu kumavithamini A, C, no-K. I-Vitamin A ibalulekile ekuboneni nasekusebenzeni komzimba, i-vitamin C isiza ekukhuliseni amasosha omzimba kanye nokukhiqizwa kwe-collagen, futhi i-vitamin K ibalulekile ekuvinjweni kwegazi nempilo yamathambo.
Amaminerali: Impushana yesipinashi iqukethe amaminerali ahlukahlukene okuhlanganisa insimbi, i-calcium, i-magnesium, ne-potassium. I-ayoni ibalulekile ekwakhekeni kwamangqamuzana abomvu egazi anempilo, kuyilapho i-calcium, i-magnesium, ne-potassium ibalulekile ekugcineni izicubu nezinzwa zisebenza kahle.
Ama-Antioxidants: Isipinashi siwumthombo omkhulu wama-antioxidants afana ne-beta-carotene, i-lutein, ne-zeaxanthin. Lezi zinhlanganisela zisiza ukuvikela umzimba ekucindezelekeni kwe-oxidative futhi zingaba nezinzuzo ezingaba khona empilweni yamehlo.
Ifayibha: Impushana yesipinashi ingumthombo omuhle wefayibha yokudla. I-fiber idlala indima ebalulekile ekugayeni ukudla, ithuthukise impilo yamathumbu, futhi ingasiza ekulawuleni amazinga kashukela egazini futhi ikhuthaze ukusutha.
Kuyaphawuleka ukuthi okuqukethwe okunomsoco wempushana yesipinashi kungahluka kuye ngezici ezifana nekhwalithi yesipinashi esisetshenzisiwe, indlela yokucubungula, nezimo zokugcina. Kuhlale kuwumqondo omuhle ukuhlola ulwazi lokudla okunempilo ephaketheni noma uthintane nomkhiqizi ukuze uthole imininingwane ethile mayelana nempushana yesipinashi onayo.
Impushana yesipinashi ingaba isengezo esizuzisayo kukho kokubili ukudla kwabantu nokudla kwezilwane ezifuywayo. Nakhu okunye ukusetshenziswa kanye nezinzuzo zempushana yesipinashi kokubili:
Ukudla Kwabantu:
a.Smoothies and Juices: Ukwengeza impushana yesipinashi kuma-smoothie noma amajusi kungakhuphula okuqukethwe kwezakhi, ikakhulukazi amavithamini namaminerali.
bb Ukubhaka Nokupheka: Impushana yesipinashi ingasetshenziswa njengombala wokudla wemvelo kanye nokwengeza ukunambitheka kwesipinashi esithambile ezintweni ezibhakiwe, i-pasta, namasoso.
cc Amasobho namaDips: Angengezwa eziphuzweni, ezitshulwini, namadiphu ukuze athuthukise ukondleka kwakho futhi wengeze inhlansi yombala oluhlaza.
Ukudla kwezilwane ezifuywayo:
a.Nutritional Boost: Ukwengeza impushana yesipinashi ekudleni kwesilwane sakho esifuywayo kungakunikeza amavithamini namaminerali abalulekile ukusekela impilo yabo yonke. Kungaba usizo ikakhulukazi ezifuyweni ezidinga ukuthuthukiswa kwezakhi noma ezinezidingo ezithile zokudla.
b.Impilo Yokugaya: Okuqukethwe kwe-fiber kumpushana wesipinashi kungakhuthaza ukugayeka kokudla okunempilo ezifuyweni.
c. Impilo Yamehlo Nejazi: Ama-antioxidants kumpushana wesipinashi, njenge-lutein ne-zeaxanthin, angakwazi ukusekela impilo yamehlo futhi abe nomthelela ejazini elicwebezelayo.
Uma usebenzisa impushana yesipinashi ekudleni kwesilwane esifuywayo, kubalulekile ukubonana nodokotela wezilwane noma udokotela wezilwane ezifuywayo ukuze unqume umthamo ofanele futhi uqinisekise ukuthi uhambisana nezidingo ezithile zokudla zesilwane sakho esifuywayo kanye nanoma yiziphi izimo zempilo ezikhona ngaphambili. Njenganoma yiziphi izinguquko zokudla, kunconywa ukuthi wethule isipinashi powder kancane kancane ukuze uqaphe noma yikuphi ukuzwela okungase kube khona noma ukungezwani komzimba nezilwane ezifuywayo, kokubili kumuntu.